St Mary's Church of England (Voluntary Controlled) Infant School

St Mary's C of E Infant School

Cooking at st Mary's

All our children cook with our Cooking Lead, Mrs Crathern, on a rotational basis in small groups. Here are some of the delicious recipes that they will be cooking this year.

Cooking Schedule 2023 / 2024

06/09/23 – Year 2 Curried sweet potato & chickpea rolls

13/09/23 – Year 1 Thai curry

20/09/23 – Year R Tomato & basil soup

27/09/23 – Year 2 Savory crackers

04/10/23 – Year 1 Apple crumble

11/10/23 – Year R Iced fork biscuits

18/10/23 – Year 2 Carrot cake

Half term

01/11/23 – Year 1 Sweetcorn soup

08/11/23 – Year R Mixed bean stir fry

15/11/23 – Year 2 Tomato & herb pasta

22/11/23 – Year 1 Savory rice

29/11/23 – Year R Reindeer cupcakes

6/12/23 – Year 2 Mince pies

13/12/23 – Year 1 Reindeer gingerbread

End of term

03/01/24 – Year R Mac & cheese

10/01/24 – Year 2 Winter veg soup & Yorkshire puddings

17/01/24 – Year 1 Carbonara

24/01/24 – Year R Cheese & herb scones

31/01/24 – Year 2 Potato rosti

07/02/24 – Year 1 Fruit bars

Half term

21/02/24 – Year R Rock cakes

28/02/24 – Year 2 Enchilada’s

06/03/24 – Year 1 Bread rolls

13/03/24 – Year R Hot cross buns

20/03/24 – Year 2 Easter biscuits

27/03/24 – Year 1 Easter nests

End of term

17/04/24 – Year R Mini sausage rolls

24/04/24 – Year 2 Fruit scones

01/05/24 – Year 1 Vegetable mash

08/05/24 – Year R Lemon drizzle cake

15/05/24 – Year 2 Cous cous salad

22/05/24 – Year 1 Sandwich/wrap making

Half term

05/06/24 – Year R Bean burgers

12/06/24 – Year 2 Coleslaw & raita

19/06/24 – Year 1 Potato salad

26/06/24 – Year R Rice balls

03/07/24 – Year 2 Fruit smoothies

10/07/24 – Year 1 Fruit salad

17/07/24 – Year R Eton mess

24/07/24 – Year 2 Ice cream cone cakes